Butter & garlic chicken (electric skillet). Butter is a dairy product made from the fat and protein components of milk or cream. Rhymes: -ʌtə(ɹ). (Northern England, Midlands) IPA(key): /ˈbʊtə/. Butter definition: Butter is a soft yellow substance made from cream.

Composed of milk fat that has been separated from other milk components, it has a rich flavor and is widely used as a spread, as well as for cooking. Butter definition is - a solid emulsion of fat globules, air, and water made by churning milk or cream and used as food. How to use butter in a sentence. You can cook Butter & garlic chicken (electric skillet) using 4 ingredients and 1 steps. Here is how you cook that.

Ingredients of Butter & garlic chicken (electric skillet)

It's 1 kg of chicken pcs.
It's of Butter.
Prepare Cloves of garlic.
You need of Pepper.

A soft yellowish or whitish emulsion of butterfat, water, air, and sometimes salt, churned. Butter definition, the fatty portion of milk, separating as a soft whitish or yellowish solid when milk or cream is agitated or churned. Butter is a fat made by churning the cream of milk, most often from cows. India, the European Union, the United States, and New Zealand are the top butter producers.

Butter & garlic chicken (electric skillet) instructions

Just freakin put it on your electric skillet.

Due to its rich, creamy mouthfeel. BUTTER Meaning: "butter, the fatty part of milk," obtained from cream by churning, general West butter (n.) an edible emulsion of fat globules made by churning milk or cream; for cooking and table. Butter is made from churning cream and is a kitchen essential. Without it, cakes, biscuits and pastries wouldn't have the same melting richness and tender texture. Butter is produced by churning cream until the fats separate from the liquid (buttermilk) and the butter is in a semi-solid state.