How to Make Perfect Potato(aloo) ki tikkiyan

Delicious, fresh and tasty.

Potato(aloo) ki tikkiyan. Potatoes onion green chiliies coriander red chilli powder. Potato cutlets easy recipe please try this tasty snack recipe and give feedback in the comment box. Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia.

Potato(aloo) ki tikkiyan You can make vegetable tikkis or the vegetable cutlets by adding carrot and corn to the below. Aloo tikki can be had by itself with tomato ketchup or imli/coriander chutney. Tags:Aloo ki tiki, aloo ki tikiya wali chana chaat recipe in urdu, chana chat, Chickpea Aloo tiki chaat, potato cutlets, potato kebab. finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat. You can have Potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Potato(aloo) ki tikkiyan

  1. You need of potato 1kg(pealed).
  2. Prepare 1 tbs of peprica powder.
  3. You need 3 of green chilli chopped.
  4. You need 1 tbs of salt.
  5. Prepare 1 tbs of black chilli powder.
  6. It's 2 of egg.
  7. You need 1 ltr of water.

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay. Aloo Ki Tikki - Spicy Potato Cutlets - Fatima Cooks. Tender, soft, spicy aloo ki tikkiyan made with ingredients you will definitely have in your kitchen! gatte ki sabji recipe, gatte ki sabzi recipe, besan ke gatte recipe with step by step photo/video. traditional rajasthani curry recipe with besan sausages. Boil the potatoes just until fork-tender.

Potato(aloo) ki tikkiyan step by step

  1. Take a pan add water.when water is hot then add potato and boil them..
  2. Mash potatao and then add all ingredients and mx well..
  3. Make tikkiyan..
  4. Take a bowl add egg.then 1 by 1 tikkyan dip into egg..
  5. Add 3 tbs oil on tawa and fry them..
  6. Ready to serve..

When they are cool enough to handle, peel them and force them through a coarse sieve to produce smooth mashed potatoes. Add the remaining tikki ingredients, except the ghee or oil. Aloo ki tahari is also known for its vibrant yellow colour which is due to use of turmeric - a popular spice in Pakistani / Indian cooking How to make aloo ki tahari or spiced potato rice? Tahari is made by sauteing ginger garlic paste, whole spices and then powdered. Aloo ki Tikiya With Tomato (Potato Cutlets With Tomatoes) - Aloo ki tikiya (potato cutlets), is a popular snack that you can enjoy for light lunch or snack, and Rosheen has brought a t.