Recipe: Tasty Spicy Indian chicken curry

Delicious, fresh and tasty.

Spicy Indian chicken curry. Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!

Spicy Indian chicken curry I have used this homemade garam masala. Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients. This is a basic recipe that can be tried even by beginners. You can have Spicy Indian chicken curry using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Spicy Indian chicken curry

  1. You need 18 oz of boneless chicken(medium size).
  2. Prepare 15 oz of chopped onion.
  3. It's 2 tbsp of garlic paste.
  4. You need 1 tbsp of turmeric powder.
  5. You need 2 tbsp of red chilli powder.
  6. It's 1 tbsp of pepper powder.
  7. You need 3 tbsp of chicken masala powder.
  8. You need 3 tbsp of olive oil.
  9. Prepare 2 tbsp of salt(or according to taste).
  10. It's 1/2 of cup of water.

Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry The main flavouring of this is yogurt and the masala which we grind. I used kashmiri chilli so it gave a wonderful colour and it was less spicy.. Indian Chicken Curry Recipes on Yummly Quick Chicken Curry, Chicken Curry With Coconut Milk And Greek Yogurt, Lucknowi Chicken Curry - Indian Lucknowi Chicken Curry - Indian Chicken Curry RecipesThe Schizo Chef. chopped cilantro, masala, white poppy seeds, plain yogurt.

Spicy Indian chicken curry step by step

  1. In a pressure cooker put oil then add chopped onions..
  2. Cook onions till it gets light brown and then add all the mentioned ingredents..
  3. Mix it properly and then put the boneless chicken into the cooker..
  4. Now,mix it properly so that the mixture gets on chicken properly..
  5. In a low simmer,leave it till the water drains out from the chicken..
  6. After sometime when you see water drained out,add 1/2 cup of water and put the pressure cooker lid..
  7. In high flame let it whistle 4 times and then leave it for 10mins in low flame..
  8. Ready to serve!.

EXPAND HERE FOR MORE LOVE-- Chicken Curry Restaurant Style,Indian Chicken Curry Recipe ,chicken curry recipe north indian style,how to make chicken curry. A simple made-from-scratch curry, slow-cooked spicy chicken curry is delicious. Slow cooked to intensify the heat and flavour. This easy chicken curry recipe from Delish.com comes together faster than it takes the takeout guy to get to Making Indian at home doesn't have to be intimidating. This recipe comes together in under an hour While there are a lot of warm ground spices that season the dish, this curry isn't spicy at all.