Indian Style Tea. Indian Chai - South Indian Style Tea Making Indian tea, also known as chai, is rich and milky, deeply coloured, steaming hot, and boldly flavourful with a definite need for sugar to offset the toasty bitterness. India is the second largest producer of tea in the world after China, including the famous Assam tea and Darjeeling tea.

Put a pan at medium flame and add water to it. Indian tea is amazingly healthful, exceptionally in the process the iciness because it incorporates Indian tea is amazingly very diverse from the multiple styles of tea that are taken in relax areas of the. I had two perfect Indian Style Chai Teas. You can have Indian Style Tea using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Indian Style Tea

It's 1 cup of water.
It's 3/4 cup of milk (preferably full cream).
It's 2 tsp of good quality black loose tea leaves (I use Wagh Bakri).
Prepare 2 of green cardamom pods.
It's 4 of cloves.
It's 3 of black pepper corns.
Prepare 1/2 of of one star of anise.
Prepare of Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger).
Prepare 1/3 (1 stick) of cinnamon.
Prepare 1/2 tsp of fennel seeds.
You need 1-2 tsp of sugar (optional).

I had two perfect Indian Style Chai Teas. Your Indian Tea stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Indian Style Tea step by step

Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste..
Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea..
As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy..
This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea..

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