Meatballs and Misua (Almondigas) Soup. Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my mother has cooked for our family for How to Make Albondigas Soup. A simple soup base is made with sautéed onions, garlic, broth, and tomatoes. Albondigas soup or also known as almondigas is a misua soup with patola and meatballs.
A quick and easy soup to make! The difference between Filipino Almondigas and Mexican Albondigas soup is that the latter uses tomatoes and other vegetables in addition to the meatballs and no noodles. Misua and Meatball Soup is my version of albondigas. You can have Meatballs and Misua (Almondigas) Soup using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Meatballs and Misua (Almondigas) Soup
- Prepare 5 cloves of garlic, chopped.
- It's 1/2 of onion, chopped.
- Prepare 2 tbsp of cooking oil.
- You need 15 pcs of frozen meatballs.
- You need 2 cups of frozen mixed vegetables.
- It's 1 of Beef boullion.
- You need 4 1/2 cups of water.
- It's 1 cup of misua.
- Prepare 1 cup of greens, chopped.
- You need 1/2 cup of mushrooms, sliced.
- You need 2 tbsp of malunggay flakes.
- You need to taste of Salt and pepper,.
I am using thin flour noodles called misua or miswa and I also added loofah gourd, which is This saves me some time in preparing this meatball soup. I can also do quick dishes such as spaghetti and meatballs or sweet and sour meatballs. Almondigas is an old style recipe that I've learned from my mother when I was in grade school,it is a meatballs soup with miswa (thin wheat noodles)very. Albondigas Soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies all simmered in a bold, aromatic This Albondigas Soup recipe is hearty, warm, comforting and customizable with your favorite veggies.
Meatballs and Misua (Almondigas) Soup instructions
- Heat oil in a pan. Saute garlic and onions until fragrant..
- Add frozen meatballs and cook for 5 minutes. Add frozen veggies and cook for another 5 minutes..
- Add water and let boil. Add boullion cube..
- Add mushrooms and misua. Cook for 5 minutes..
- Add salt and pepper to taste. Then greens and malunggay. Simmer for another 5 minutes and turn off heat. Serve hot..
Albondigas Soup is make ahead friendly (tips and tricks. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish, and this warm winter soup comes packed full of them. My connection to this Mexican meatball soup runs all the. This warm and comforting albondigas soup recipe is packed with hearty vegetables and Mexican-style meatballs.