Recipe: Appetizing Pork Balls

Delicious, fresh and tasty.

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Pork Balls Find high quality Pork Ball Suppliers on Alibaba. These fried pork balls in a sweet and sour sauce are just about close enough to be recognisable to the ones I would order from the Chinese Takeaway when I was growing up. Serve pork balls and sauce over noodles. You can have Pork Balls using 8 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Pork Balls

  1. Prepare Half of kg pork.
  2. It's 5 of water chestnut, minced.
  3. Prepare 3 of fresh round mushroom, minced.
  4. You need of Shallots minced.
  5. Prepare A few of preserved vege, minced.
  6. It's 1 tsp of oyster sauce.
  7. Prepare of Sesame oil.
  8. It's of Flour.

Roll into balls the size of a golf ball, and leave in the fridge for an hour or overnight. Or you can freeze them at this stage. This recipe is for steamed pork balls but you can substitute the ground pork with your favorite meat. What you need is ground pork, shiitake mushrooms, spirng onions and water chestnut.

Pork Balls instructions

  1. Mix all ings. Form into a ball and steam for 15 mins.

Teriyaki pork balls is a family favorite, thinly sliced pork rolled up in a ball and cooked in a delectable teriyaki sauce. Find professional Pork Balls videos and B-roll stock footage available for license in film, television, advertising and corporate uses. Are you looking for free Pork balls templates? I'm sure you've heard the slogans "Pork, The Other White Meat" or "Pork Be I made these tasty pork rice balls with a mix of ground pork and Asian spices, rolled each in sticky rice. A pork ball is a Chinese meatball made from finely minced pork and sometimes cuttlefish to impart a "chewy" texture and added flavour.