Recipe: Tasty Sensational Chinese Vegetable Soup

Delicious, fresh and tasty.

Sensational Chinese Vegetable Soup. This Chinese vegetable soup is a clear soup with carrot and radish. The soup base is prepared from the chicken bone from scratch. This Chinese vegetable soup is a regular dish for my family, which previously was cooked by my mother and recently myself.

Sensational Chinese Vegetable Soup Show your support by subscribing and remember LOVE is always the best ingredient! Chinese Vegetable Soup With Shrimp and Pork MeatballsFood.com. Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! You can cook Sensational Chinese Vegetable Soup using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sensational Chinese Vegetable Soup

  1. You need 250 g of noodles, soba.
  2. You need 250 g of chinese cabbage, shredded.
  3. You need 40 g of shiitake mushrooms, dried.
  4. Prepare 1 of onion, sliced.
  5. Prepare 3 of green onions, thinely sliced.
  6. Prepare 3 of celery stalks, sliced.
  7. You need 1/4 cup of soy sauce.
  8. You need 3 cloves of garlic, minced.
  9. It's 1 tablespoon of ginger, fresh and grated.

You'd swear the Asian soup broth is from a Chinese restaurant, it's Vegetables - cut and cook in either noodle cooking water (if noodles require cooking) otherwise if the noodles just require soaking, then cook the. This easy Chinese vegetable soup is a perfect Asian twist on a tasty classic. It's one of our most popular recipes - healthy, comforting, and And you don't have to be on a diet to enjoy my latest recipe: this easy Chinese vegetable soup! I'm a huge fan of vegetable soup recipes, and I think.

Sensational Chinese Vegetable Soup step by step

  1. Soak the mushrooms in 2 cups of hot water for 15 minutes..
  2. Meanwhile,in a soup pot heat 2.5 liters of water along with the soy sauce, ginger and garlic. When it boils, add the onion slices and lower the heat..
  3. Drain the mushrooms and add its soaking water to the soup pot. Slice the mushrooms, throw away the tough stems and add to the soup pot..
  4. Add in the green onions, celery and cabbage and cook for 15 minutes before putting in the noodles. Then, simmer for 10 more minutes and serve immediately..

Learn how to make all of these soups in the comforts of your own home this winter! Chinese Soups Recipes : Cream Style Sweet Corn Soup, Crispy Rice Soup, Miso Soup, Tom Yum Soup, Sweet Corn Vegetable Soup, Hot and Sour Soup, Manchow Soup. Chinese soups are enjoyed all over the world. Every country has soups with a heavy Chinese influence, adapted slightly. Chinese people love to cook soup with all kinds of meat.