Chinese style pulled pork 🐷. This slow cooker pulled pork recipe is inspired by the filling in those dumplings. One thing about cooking pork shoulder in a slow cooker is that a generous amount of fat is rendered in the process. You may be tempted to either cut off all the fat before cooking, or ladle off most the fat afterwards.

A great stuffing for Chinese steamed buns. Remove the crackling fat from the pork, and place it onto a baking sheet. It's Mother's Day this weekend so John Whaite is cooking his mum Linda's favourite dish - Chinese style pulled pork! You can cook Chinese style pulled pork 🐷 using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chinese style pulled pork 🐷

Prepare 1 of ham shank.
Prepare 1 of red onion.
It's 1 packages of rice of your choice, i used chinese style flavour.
You need 1 of chinese style sauce.

Tender Asian-style pulled pork is a deliciously savory and slight smoky treat. It's a versatile dish you can enjoy This Instant Pot pulled pork recipe is a winner anytime you want it for dinner. It's topped with a Chinese Coleslaw, and I love the crispy textures and the melt-in-your-mouth meat together. This Chinese-style pork belly is sweet, salty, and perfectly tender.

Chinese style pulled pork 🐷 instructions

Roast your ham shank after boiling it for 2 hours. Roast on 150 for about 1 hour..
When cooled slightly pull your pork apart, we don't like the fat but you can leave it on if you wanted too..
When you have the right portion on ham. Put it in a pan with chopped red onion and Chinese sauce.
Boil rice, approx 15 mins. Serve..

Savory pork hock, where its characteristic flavor from the five-spice and shitake mushrooms blend nicely with the sweet and saltiness of the soy sauce. There's always leftovers when I make this. Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce. Reviews for: Photos of North Carolina-Style Pulled Pork.