Recipe: Tasty Chinese style walnut cookie

Delicious, fresh and tasty.

Chinese style walnut cookie. Chinese Walnut Cookies are straight from my mom's childhood. Chinese Walnut Cookies are straight from my mom's childhood. These crunchy, nutty treats are perfect with a cup Hi Kaitlin, When I was young, we used to eat restaurant style almond cookies.

Chinese style walnut cookie We use 桃酥 to describe any crunchy cookies. There are several different varieties of Chinese walnut cookie. But they share lots of similarities. You can cook Chinese style walnut cookie using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chinese style walnut cookie

  1. Prepare 1 cup of flour.
  2. It's 1/4 cup of sugar.
  3. Prepare 1/3 cup of vegetable oil.
  4. You need 1 of egg.
  5. You need 1/4 of walnut pieces.
  6. It's 1/8 teaspoon of baking soda.
  7. You need 1/4 teaspoon of baking powder.

This is a super easy recipe only needing a few steps. These Chinese-style walnut cookies have a crispy and crumbly texture and heavenly walnut aroma. Growing up in China, dessert was a rare treat that we enjoyed once in awhile, especially during the Chinese New Year and festivals. Greet Chinese New Year (or any holiday) with homemade hup toh soh (Chinese walnut cookies), and my recipe uses walnut and sesame seed for extra nuttiness.

Chinese style walnut cookie step by step

  1. Pre-heat oven to 360, pre-toast walnuts in a dry pan with no oil on low heat.
  2. After walnut becomes fragrant turn off heat and cut into small pieces.
  3. Whisk oil, 1/4 egg and sugar in a mixing bowl. Save the rest of the egg batter for later..
  4. Combine flour, baking powder and baking soda and sift to a mixing bowl; then put in the walnut pieces and combine well..
  5. Pour #4 into #3, mix well and make dough, the dough should be a little moist..
  6. Divide into 12 small balls, and press down on the baking sheet..
  7. Brush generous amount of egg on top of cookies, cover the sides as well.
  8. Bake for about 15 minutes until top is golden yellow..

Ingredients to prepare hup toh soh (Chinese walnut cookies). Any holiday is a great excuse to bake a mountain of cookies, and. Walnut cookies - "Hup Toh Soh" is a Chinese cookie made of walnut which is crispy & crumbly. Easy walnut cookies recipe, great for Chinese New Year! Easy walnut cookies recipe, great for Chinese New Year!