Vegan light lunch - Tomato Soup + Salad. This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. It is so incredibly easy to make and takes only about ten minutes I just love easy soup recipes. This and my Vegan Pea Soup are my go-to's when I need dinner or lunch on the table super quick.

I made quite a number of modifications here, but the most significant one would be swapping heavy cream for light coconut milk. Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella How to make tomato soup in the Instant Pot. Push the saute button on the Instant Pot (affiliate link, this is the one I have). You can cook Vegan light lunch - Tomato Soup + Salad using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vegan light lunch - Tomato Soup + Salad

Prepare 200 g of tomato purée (or quantity to taste).
It's 1 tbsp of olive oil.
It's 1-3 tsp of oregano.
You need to taste of salt.
Prepare 1 of carrot (grated).
Prepare 1/2 of cucumber.
You need 1/2 of onion.
It's 1 small can of sweet corn.
You need 1 small can of green peas.
It's 5 leaves of lettuce and/or cabbage.
You need to taste of (any other vegetable you would like to add, for example tomatoes or lentils).
Prepare 1 handful of black olives.

Add the onions and cook for. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. Easy vegetarian and vegan recipes from soups and light lunches to sandwiches and wraps.

Vegan light lunch - Tomato Soup + Salad instructions

For the soup: heat the tomato purée in a small pot on medium heat until warm, add the olive oil, oregano and salt, mix, taste and add salt and oregano to taste. If the purée is too thick, add a few spoonfuls of water, then olive oil, salt and oregano to balance it out. (leaves of basil are also welcome!)..
For the salad: grate the carrot, thinly slice the cabbage and/or lettuce leaves, dice the cucumber, onions. Mix all the remaining vegetables. Add salt, vinegar (or lemon juice) and olive oil to taste..
Enjoy with a piece of toast and orange juice for best experience! :b.

EASY VEGETARIAN AND VEGAN LUNCH RECIPES. Lunch can get pretty repetitive and boring really quickly if you don't put a bit of time and effort into it. Tomato Soup is always good as a starter or light meal with salad and crusty bread. What's more satisfying and comforting than a hot bowl of soup? This is an easy recipe and simply delicious.