Southwest tater tot casserole. Add the mozzarella cheese and stir until melted. Turn off the heat and arrange the tater tots on top of the vegetable mixture. Tater tots will bring about world peace.
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Drain the canned veggies and mix all together in a casserole dish with the cheese sauce.
After the meat is browned and the grease is drained stir it in with the mixture.
You can cook Southwest tater tot casserole using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Southwest tater tot casserole
- Prepare 1 bag of tater tots baked.
- You need 2 lbs of ground meat cooked.
- It's 1 container of southwestern ranch dip.
- It's 1 bag of shredded cheese.
Ground beef, sausage and cheese make this tater tot casserole with green beans a crowd-pleaser. Cayenne pepper and hot Italian sausage give it a pleasant kick. Tater Tot Casseroles Recipe photo by Taste of Home. The secret to this casserole is the layer of creamed spinach in the middle.
Southwest tater tot casserole instructions
- Line bottom of baking dish with tots and bake till done.
- Cook ground meat drain greese and mix meat with dip.
- Take tots out of oven add the meat mix top with cheese bake till cheese is melted.
It adds elegance to the dish, as well as a nice contrast to the crispy Remove the skillet from the heat. Spread the spinach mixture over the sausage. Arrange the Tater Tots in concentric circles on top and spray with canola oil. I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily.
