Lemon-pepper chicken fajita. Fajitas are fun to make, fun to eat and easy to enjoy! Here is my recipe for a stove top version of Lemon Pepper Chicken Fajitas. I like to serve with my favorite sides, such as Mexican Red Rice and Frijoles Borrachos.

The juice is a bit lemony, but mostly it is sour. But Lemon Pepper Chicken is not sour or even tangy. So anyway, I won't take you through the various methods I attempted before. You can cook Lemon-pepper chicken fajita using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Lemon-pepper chicken fajita

It's 2 lb of Chicken breast, cut in strips.
Prepare of jalepeno minced.
Prepare 1 of Yellow+Red+1Poblano Pepper.
Prepare of Onion & garlic.
It's 1/4 cup of LmnPpr.
Prepare 2/3 cup of oil.
It's of salt.

Great lemon pepper chicken recipe is easy and perfect for a weeknight meal. Use chicken breast or chicken thighs and the creamy lemon pepper Season all sides of chicken with lemon pepper seasoning. (optional) Season with sprinkle of paprika and ground cumin. A twist on an old classic. Directions Place chicken and garlic into a food processor and pulse until ground.

Lemon-pepper chicken fajita step by step

Slice Peppers & onion. Set aside..
Combine minced garlic and jalepeno with lemon pepper seasoning, oil and salt in a bowl. This is the marinade..
Put chicken in the marinade for 1 hour.
Heat up stove top to med-Hi heat stir frying chicken for 10 mns. Add Peppers + cook like 12 more mns or until chicken is Browning/ caramelizing.
Can add more oil if drying out...
Delicious Tacos, with avocados, salsa, tomatos all the toppings!!!.

Lemon chicken has always been one of my favorite kinds of chicken. I've already shared a handful of lemon chicken recipes. Here's a list for you to And these Lemon Pepper Chicken Kebabs are one is a new summer staple recipe! I love the tangy lemon complimented by the kick of the black pepper. Season with lemon pepper, garlic powder and onion powder to taste.