Southern Hamburger Chunks with Onion Gravy. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!
PuslapiaiKitaPrekės ženklasVirtuvė/Maisto gaminimasIncredible RecipesVaizdo įrašaiSouthern Hamburger Steaks with Onion Mushroom Gravy! And voila, delicious and hardy hamburger steaks with luscious onion gravy you're gonna love! For more of my favorite recipes using ground beef Hamburger Steaks with Tomato Gravy: Prepare as above, except substitute chicken broth for the beef. You can cook Southern Hamburger Chunks with Onion Gravy using 12 ingredients and 12 steps. Here is how you cook it.
Ingredients of Southern Hamburger Chunks with Onion Gravy
- It's 1 lb of ground beef.
- It's 1 Tablespoon of extra-virgin olive oil.
- You need 1 teaspoon of Worcestershire sauce.
- Prepare 1 teaspoon of garlic powder.
- It's 1 teaspoon of onion powder.
- It's 1/2 teaspoon of black pepper.
- Prepare 1/4-1/2 teaspoon of salt.
- Prepare 1 of small sweet onion diced into thin strips.
- Prepare 3 Tablespoons of butter (optional).
- It's 1 packet of brown gravy mix.
- Prepare 1 cup of water.
- Prepare of parsley (for garnish).
Southern Hamburger Steaks With Onion Mushroom Gravy! A recipe from My Incredible Recipes. The original recipe can be found at. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe.
Southern Hamburger Chunks with Onion Gravy instructions
- Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl..
- Use your hands to combine the spices with the beef..
- Shape the mixture into 3 patties..
- Heat a large stainless steel skillet over medium-high heat..
- Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks).
- Remove burgers from skillet and place on a plate. Set aside..
- Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat..
- Add onions and saute until tender and golden..
- Slowly pour in water, then the gravy packet, and stir..
- Bring to a simmer and then add hamburgers back to the skillet..
- Simmer until gravy has thickened and hamburgers are cooked through..
- If needed, season with salt and black pepper..
The patties can be prepared and frozen for up to three months. Hamburger steaks with Onion gravy will turn into one of your family's favorite meals. From Spicy Southern Kitchen :: Click HERE for the RECIPE Salisbury Steak covered in a super flavorful gravy loaded with sliced mushrooms and served over mashed potatoes makes a filling and delicious meal. Hamburger steak with onion and mushroom gravy makes a classic, simple recipe. Pour into mushrooms and onions and let simmer for a bit until it thickens and forms a gravy.