Recipe: Delicious Confetti Cornbread Salad

Delicious, fresh and tasty.

Confetti Cornbread Salad. This colorful and tasty salad is always well received at picnics and potlucks. Cornbread salads have long been popular in the South but may be new to people in other. Prepare corn bread according to package directions.

Confetti Cornbread Salad Goes well with just about anything. It's best served the same day as prepared. Cornbread Confetti Salad recipe: Try this Cornbread Confetti Salad recipe, or contribute your own. You can have Confetti Cornbread Salad using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Confetti Cornbread Salad

  1. Prepare 2 of round pans cornbread (barely over cooked, so its a little dry.
  2. You need 1 (8 oz.) of Carton of sour cream.
  3. It's 2 of packs, dry ranch dressing mix.
  4. It's 2 packs of bacon (cooked and crumbled).
  5. Prepare 2 cans of pinto beans (rinsed and drained).
  6. It's 2 can of black beans (rinsed and drained).
  7. It's 2 cans of corn (drained).
  8. Prepare 2 of green bell peppers (seeded and diced).
  9. Prepare 2 of green vidalia onions (diced).
  10. You need 3 bags of velveeta cheese (shredded).
  11. You need 2 cups of Hellman's mayo.
  12. You need 4 of tomatoes (seeded and diced).
  13. You need 2 of yellow bell peppers (seeded and diced).

Confetti Corn Salad. this link is to an external site that may or may not meet accessibility guidelines. Welcome to another what's for dinner, showcasing some of the yummy meals we've had around here. Hope you find some new ideas & recipes to. Confetti Salad Recipe- with black beans and corn.

Confetti Cornbread Salad step by step

  1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl..
  2. Combine mayo and ranch dressing mixture, stir well..
  3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined..
  4. Cover and refrigerate until ready to serve..

Ingredients I mixed the corn in frozen and it thawed quickly. Eat immediately or let set overnight and stir before serving. Confetti cornbread is best served warm, but this will keep well for a day in an airtight container. Sweet Buttery Cornbread Recipe Author: Denay Serve with soup or salad or.