Recipe: Appetizing Nasi Goreng USA

Delicious, fresh and tasty.

Nasi Goreng USA. Find Deals on Nasi Goreng Paste in Groceries on Amazon. Discover hundreds of ways to save on your favorite products. Nasi goreng USA is typically served with fried egg, slices of cucumber, tomato and some lime wedges on the side.

Nasi Goreng USA Both the fried rice and the accompanying meat dish are tomato sauce based with a hint of spiciness. Lay two to three leaves of lettuce to one side and pour spicy beef gravy on top. Put the fried egg in middle of spicy gravy and then add sliced cucumber and/or tomato. You can have Nasi Goreng USA using 24 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Nasi Goreng USA

  1. Prepare of Fried Rice.
  2. You need 1 tbsp of oil.
  3. It's 1 cup of rice.
  4. You need 1 of carrot, diced.
  5. It's 1/2 of brown onion, diced.
  6. It's 1 of garlic.
  7. Prepare 1 tbsp of tomato sauce.
  8. It's 1 tbsp of chili paste.
  9. You need 1 tbsp of soy sauce.
  10. Prepare 1 dash of white pepper.
  11. It's 1 each of ginger, sliced.
  12. You need of Chicken.
  13. Prepare 100 grams of chicken breast, sliced.
  14. Prepare 1/2 of brown onion.
  15. Prepare 1/4 of green capsicum.
  16. It's 1/2 of water.
  17. You need 1 tbsp of chili paste.
  18. Prepare 1 tbsp of oyster sauce.
  19. It's 2 tbsp of tomato sauce.
  20. You need 1 cm of ginger, sliced.
  21. Prepare 1 of minced garlic pulp.
  22. You need 1/2 of tomato.
  23. Prepare 1/4 of red capsicum.
  24. It's 1/4 of red capsicum.

Sprinkle chopped celery and green onion and fried onion on top of the nasi goreng. USA (fried rice with udang (prawn), sotong (squid) and ayam (chicken), which define the initials USA) How to make nasi goreng? A nasi goreng recipe is often prepared with chicken but can just as easily be made as a vegetarian dish. It is usually served with a fried or scrambled egg and accompanied by cucumber, tomato or lettuce.

Nasi Goreng USA instructions

  1. Heat up pan, fry garlic and ginger till fragrant.
  2. Add chili paste and chicken. Stir fry till chicken is almost cooked.
  3. Add onions and capsicum, continue stir fry till fragrant..
  4. Add tomato sauce and oyster sauce. Add water to thicken gravy. Let simmer at medium heat..
  5. Once simmer, add tomatoes. Set aside when gravy thickens..
  6. Add oil to the wok, stir fry garlic and onion till soft and fragrant..
  7. Add chili paste and carrot. Stir fry for 2 minutes at high heat..
  8. Add cold rice and tomato sauce. Quickly mix rice to ensure evenly cooked..
  9. Add soy sauce and white pepper. Give a few stir and serve.
  10. null.

T hough there are many worthy contenders for the title, all right-thinking people surely agree that fried rice is the very best kind of rice. And the Indonesian version, nasi goreng, is right up. Nasi goreng (English pronunciation: / ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ /), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. It can refer simply to fried pre-cooked rice, a meal including stir fried rice in a small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce. Nasi Goreng is traditionally served with a fried egg and a side of fresh vegetables (commonly plain juicy wedges of tomato and cucumber).