Pork Ribs Soup With American Ginseng And Red Dates. American ginseng is believed to be more "cold" (yin) and the Korean ginseng (or most Asian ginseng) is believe to be more "heaty" (yang). My sister gave me a pre-packed Chinese herb with ginseng and I decided to make this pork ribs soup with ginseng. Chinese herbal pork soup usually pair pork ribs or lean pork fillet with an array of Chinese herbs to address a variety of conditions.
Easy recipe for Ginseng with Chicken Soup using American Ginseng, black chicken and selected herbs. Other ingredients I added into this soup were dried red dates, goji berries, huai shan and yu zhu. They help to balance the bitter flavor of the ginseng. You can cook Pork Ribs Soup With American Ginseng And Red Dates using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Pork Ribs Soup With American Ginseng And Red Dates
- It's 850 grams of pork ribs.
- Prepare 2 liter of water.
- It's 1 cup of American ginseng "beards".
- It's 1 tsp of salt.
- Prepare 10 of red dates.
- It's 10 of Solomon seal herbs(optional 1).
- Prepare 3 slice of ginger(optional 1).
- You need 10 of dried longan(another add optional 2).
- Prepare 3 of dried honeydates(another add on optional 2).
- You need 5 of dried Chinese yum (another add on optional 2).
- You need 10 of Astragalus Slice (another add on optional 2).
- It's 5 of Codonopsis Root(another add on optional 2).
- It's 4 pcs (1 inch) of (American Ginseng Roots Optional 3).
Chicken stuffed with ginseng, jujubes, pine nuts, chestnuts, garlic, and sticky rice. Galbitang is delicious hearty Korean soup! My mom used to make galbitang for special occasions, because galbi, beef short rib is very expensive in Korea! Recipe for Chinese watercress soup (西洋菜汤) simmered with Chicken & American Short Ginseng You can still substitute the chicken with pork ribs if you like, or even use a combination of both.
Pork Ribs Soup With American Ginseng And Red Dates instructions
- Bring a pot of water to a boil then quickly blanch the ribs then set aside, then quick rinse the mix herbs (optional 2) and drain too.
- Put all the pot, the blanched ribs with American ginseng, Soloman Seal Herbs, Red Dates and few slices of ginger or mix match herbs (optional 2).
- Add water and put into the pressure cooker on high for 35 minutes.
- Once cooked add salt seasoning and let it simmer for another 5 minutes then serve and enjoy.
- Today mix and match herbs optional 2, Pork Ribs American Ginseng Soup Without Red Dates.
- Today remake mix and match optional 2and3 ) Pork Rib American Ginseng Soup And Red Dates With Added American Ginseng Roots.
I personally don't find that red dates make the soup bitter. I find it gives a slight and subtle sweet taste. Pumpkin Pork Ribs Soup (Chinese Pumpkin Soup)Souper Diaries. dates, corn, pork ribs, pumpkin, water, carrot. Lotus Root Soup With Pork Ribs (排骨莲藕汤)Omnivore's. The red dates and goji berries are there to make this nutritious soup even more nutritious, and to add a hint of sweetness.