Spanish Omelet. There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. Cover the pan with a large plate and carefully turn the omelet out onto the plate. Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket.
	
	
	
	
		A Spanish omelet, or tortilla Espanola, is also called a tortilla de patata or potato omelet.
	
		Fortunately, it does not require fancy equipment to prepare it.
	
		Spanish Omelette Recipe in Urdu & English available at Sooperchef.pk.
	
	You can cook Spanish Omelet using 5 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Spanish Omelet
- Prepare 1 of sweet onion.
 - Prepare 1-3 of potatoes.
 - It's 6 of eggs.
 - It's 1/2 liter of olive oil.
 - It's Pinch of Sea Salt.
 
Eggs are a staple for breakfasts in most parts of the world and there's no better way to have some. The best Spanish omelet recipe is a creamy mix of potatoes, eggs, and caramelized onions. This authentic Spanish tortilla recipe is perfect every time! Try our muy delicioso Spanish Omelet recipe!
Spanish Omelet step by step
- Pour 1/2 liter olive oil in a pan, high heat.
 - Thinly slice the onion and put into the pan.
 - Thinly slice the potatoes and place in pan.
 - Leave the onion and potatoes in the pan for 10-15 minutes or until they caramelize.
 - Once they caramelize, remove the potatoes and onion and place then in a large mixing bowel.
 - Add 6 eggs and pinch of sea salt into the mixing bowel and gently mix.
 - Place aluminum foil and cover for 15 minutes.
 - Place 1 tbsp of olive oil (the same one used earlier) in a pan and put on high heat.
 - Place the mixed ingredients and place in the pan. 1-2 mins on high then lower on medium heat for 2-3 mins..
 - Take a plate and flip the omelet to the other side.
 - Cook the other side: 1-2 mins on high, 2-3 minutes on medium heat.
 - Once it is cooked, remove from heat and place on a plate.
 
This Spanish Omelet features a flavorful mix of smoked ham, VELVEETA, garlic and chopped fresh cilantro. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and meats and/or cheeses to suit your taste. Spanish omelet © Luca Nebuloni / Flickr. For something so simple, there is considerable room for debate when it comes to what the authentic recipe for a Spanish omelet actually is.