Recipe: Tasty Foamy omelet

Delicious, fresh and tasty.

Foamy omelet. La Mère Poulard Tokyo whips up the fluffiest French omelets. The INSIDER team believes that life is an adventure! Subscribe to our channel and visit us at. #Fluffy #Super #FoamyOmelete #How #To #Prepare #Fluffy #Omelete Hello Every One Today's Recipe Fluffy Omelete If You Like This Video Please Do LIke.

Foamy omelet Separate the yolks from the whites of two eggs, and put them into bowls. To the yolks add a saltspoon of salt and one fourth of a saltspoon of pepper. Eggs, black pepper, salt, milk, butter. You can cook Foamy omelet using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Foamy omelet

  1. It's 4 of eggs.
  2. Prepare 1/2 teaspoon of salt.
  3. Prepare of Pepper.
  4. You need 4 tablespoons of Half and half.
  5. Prepare 2 tablespoons of butter melted over hot water.

Beat yolks of eggs; add seasonings and milk. Beat whites until stiff, but not dry. Place skillet on large burner, add butter, set to medium high heat. Just as soon as butter is melted, lower to low heat.

Foamy omelet step by step

  1. Beat yolks until creamy add seasoning and milk.
  2. Beat whites of eggs until stiff cut and fold into egg mixture.
  3. Put butter in frying pan pour in omelet and cook slowly.
  4. When set and slightly brown place in broiler to dry top.
  5. Fold and serve immediately.
  6. Garnish with parsley and current jelly.

Have bottom and sides of skillet well greased. To fix it, I transferred the busted foamy omelette back to the skillet and stirred it and flattened it with a rubber spatula. Tìm Ghim này và nhiều nội dung khác tại Đồ ngọt của mint. La Mère Poulard Tokyo whips up the fluffiest French omelets. The INSIDER team believes that life is an adventure!