Recipe: Appetizing Vegetable Fried Rice

Vegetable Fried Rice. Stir fried rice is really a great springboard for adaptation. Fried rice recipe - Restaurant style easy vegetable fried rice recipe made in Indo Chinese style. Garnish veg fried rice with fresh chopped spring onions.

Ok, let's talk about this vegetable fried rice recipe. Start with cooking the perfect fluffy rice. Vegetable Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. You can have Vegetable Fried Rice using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegetable Fried Rice

1. You need of Cooked rice (I use leftover basmati rice).
2. You need of Onions finely chopped.
3. You need of Frozen mixed vegetables (you can use any fresh vegetables as your choice).
4. It's of Chicken powder.
5. It's of Garlic powder.
6. It's of Salt.
7. You need of Pepper.
8. It's Pinch of sugar (optional).
9. You need of Vegetable oil (any kind of oil).
10. Prepare of Sesame oil.
11. You need of Chopped green onions for garnish.

Vegetable Fried Rice: Make this incredibly versatile recipe with just about anything you have in the fridge! Huge hit, and takes just minutes to make! Take the mystery out of fried rice by tackling this recipe featuring a vegetarian version, easily adapted for your favorite vegetables or even the addition of meat. Like I mentioned, this vegan fried rice is very versatile.

Vegetable Fried Rice step by step

1. Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked..
2. In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined..
3. Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!.
4. HappyCooking!.

You can change and adapt this recipe depending on what ingredient you have on hand. Vegetable fried rice is one of the very early dishes that I vividly remember having tried in my kitchen after seeing a cookery show in doordarshan during my school days. This vegetable fried rice actually uses cauliflower for a more nutritious and vegetable packed This recipe combines the flavors of regular vegetable fried rice from a restaurant with the nutrition boost. Vegetable fried rice is a tasty and filling dish that can be served as a side dish, or on its own as a complete meal. This easy-to-make dish is a traditional staple in the cuisines of many cultures This delicious Vegetable Fried Rice can be whipped up in less than fifteen minutes and can easily be adapted to suit your little one's taste buds.