Tomato Fried Rice 番茄炒饭. This colorful combo is delicious and simple to cook! When i want rice, this is my favorite way to have it! Tomato Rice is very easy to cook like our daily rice but in this case, we cook the rice with one whole tomato in it, healthy and delicious.

Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle with remaining sesame oil. Finely grate zest from lemon over. You can cook Tomato Fried Rice 番茄炒饭 using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Tomato Fried Rice 番茄炒饭

Prepare 1 bowls of Rice.
Prepare 1 of Eggs.
You need 1/2 of Tomato.
Prepare of Spring Onion.
It's Pinch of Salt.
Prepare Pinch of Sugar.

Tomato fried rice has a rich and sweet flavour mainly from fresh tomatoes and ketchup. This dish can be made using leftovers you may have in the refrigerator and will always be a favourite among adults and children. This version of tomato fried rice is more common in Japan. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China.

Tomato Fried Rice 番茄炒饭 step by step

Tomato cut into cubes, add in 2tbsp vegetable oil into hot wok Stir-fried tomato.
Then add in rice Stir-fried together with tomato, follow by salt & sugar to tasted. Lastly pour an eggs continue Stir-fried (ensure the rice is not moist) then ready to be served..

It is usually served as a main course. Tomato egg fried rice is a simple side dish and a great way to use fresh off the vine ripe tomatoes. Follow these steps to make this great dish. The tomatoes lend a robust flavor to a quick and easy side dish, while the rice provides needed amino acids and complex carbohydrates. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are.