Easiest Way to Prepare Appetizing Whole wheat jeera biscuit

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Whole wheat jeera biscuit. The variations to this recipe is endless,replace jeera with ajwain or add vanilla. Jeera & Atta Biscuits - whole wheat jeera biscuits. Biscuits appear golden brown from both sides.

Whole wheat jeera biscuit Subscribe our Channel to be regular updates. After the thekua episode I was on a high. I didn't have to fish out menacing contraptions to whisk, mix etc. as in regular baking. You can have Whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Whole wheat jeera biscuit

  1. It's 100 gm of butter.
  2. It's 50 gm of powdered sugar.
  3. Prepare 150 gm of whole wheat flour.
  4. You need 1/2 tsp of salt.
  5. Prepare 2 tbsp of milk.
  6. You need 1/2 tsp of baking powder.
  7. Prepare 1 tbsp of cumin seeds (jeera).

I didn't have to follow measures diligently, I could still throw things around. I didn't even have to roll out perfect rounds like chapati !!! Cumin cookies or jeera/zeera (hindi name for cumin) biscuits as we call them in India are ideal for tea time. Basically in India we call these "biscuits" and not cookies.

Whole wheat jeera biscuit instructions

  1. In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour.
  2. Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough.
  3. Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter.
  4. Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve...

Indian style whole wheat biscuits have a rich and pleasantly sweet taste and melt-in-the-mouth texture, which is achieved by using atta instead of plain flour. The eggless atta biscuits might seem to be too soft when you take them out of the oven, but rest assured that they will get crispy upon cooling. A wide variety of whole wheat biscuit options are available to you, such as packaging, type, and product type. Vegan Whole Wheat Biscuits. this link is to an external site that may or may not meet accessibility guidelines. Wheat flour biscuits are classic biscuits you couldn't say no to.