Recipe: Yummy Leftovers - jeera rice/toasted cumin seeds rice

Leftovers - jeera rice/toasted cumin seeds rice. Jeera Rice is the simplest rice dish which can be prepared from the left over rice too. Heart of Daffodils is a hub for all the things in the world. Jeera rice or cumin rice - one and the same ?

Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander. Thats all of six ingredients which you probably have in your pantry. Jeera Rice is cumin flavoured rice along with some whole Indian herbs and spices, is a popular North Indian food. You can cook Leftovers - jeera rice/toasted cumin seeds rice using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Leftovers - jeera rice/toasted cumin seeds rice

1. It's 2 cups of leftover rice (cooled).
2. It's 2 tablespoons of Ghee (or oil; not butter) -.
3. It's to taste of Salt.
4. Prepare 1 tablespoon of Cilantro (finely chopped).
5. You need 2 of Green chillies slit lengthwise.
6. Prepare 1 tablespoon of Raw and unsalted Cashews (optional).

Jeera refers to cumin seed in Hindi. Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. To begin making the Jeera Rice Recipe, we will first cook the rice in a saucepan/handi. First, rinse the rice well in water.

Leftovers - jeera rice/toasted cumin seeds rice instructions

1. Heat a wok with ghee and toss in cashews. Once they turn golden brown; take them and keep them in a separate pan. Add in the cumin seeds now in the same leftover ghee. Toast till they start giving out fragrance. Then toss in chillies. Turn the heat low..
2. Add in the rice. Let it absorb the flavors for about 2 minutes. Then add salt and cilantro leaves. Mix well..
3. Turn off the heat and add the roaster cashews in..

Jeera rice recipe is PERFECT, Non-sticky, fluffy and flavored with cumin. This restaurant style cumin rice or pulao is made on stovetop or instant pot. This pre-cooked basmati rice is seasoned with whole spices, cumin seeds and mixed with cashew nuts, raisins. Jeera Rice or Cumin Rice is a simple Indian rice dish flavored with cumin seeds. Cumin seeds and select Indian spices sautéed in ghee add a unique flavor to plain rice when cooked together.