Easiest Way to Prepare Tasty Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing. If you choose to make it. Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Bacon Pea Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and.

For creamy macaroni salad, we love using a slightly adapted version of our potato salad dressing Since the sour cream has a bit of tanginess, it lifts the flavors of the dressing, just as fresh lemon juice would to other dishes. These easy homemade salad dressing recipes pair perfectly with pasta! The Italian dressing is our original go-to pasta salad dressing but recently I've started to mix things Cheesy Garlic Parmesan Spinach Spaghetti Squash. You can have Bacon Pea Creamy Pasta Salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

1. Prepare of Pasta salad:.
2. Prepare of Pasta salad:.
3. It's 12 oz of medium shells (I used chiocciole).
4. It's 12 oz of medium shells (I used chiocciole).
5. You need 2 C of frozen peas, thawed.
6. You need 2 C of frozen peas, thawed.
7. You need 8 oz of thick cut bacon, cooked and chopped.
8. It's 8 oz of thick cut bacon, cooked and chopped.
9. You need 3/4 C of sharp cheddar cheese, shredded.
10. You need 3/4 C of sharp cheddar cheese, shredded.
11. It's 1/4 of purple onion, shaved.
12. Prepare 1/4 of purple onion, shaved.
13. Prepare 5 of hard boiled eggs, sliced.
14. It's 5 of hard boiled eggs, sliced.
15. Prepare of Lemon parmesan dressing:.
16. It's of Lemon parmesan dressing:.
17. It's 2/3 C of mayo.
18. Prepare 2/3 C of mayo.
19. You need 1/3 C of olive oil.
20. You need 1/3 C of olive oil.
21. Prepare 1/4 C of parmesan cheese, finely grated.
22. Prepare 1/4 C of parmesan cheese, finely grated.
23. You need 2 Tbsp of lemon juice.
24. You need 2 Tbsp of lemon juice.
25. It's 1 Tbsp of grated lemon zest.
26. You need 1 Tbsp of grated lemon zest.
27. You need 1 Tbsp of white vinegar.
28. You need 1 Tbsp of white vinegar.
29. It's 1 Tbsp of Dijon mustard.
30. It's 1 Tbsp of Dijon mustard.
31. It's 1 tsp of dried basil.
32. Prepare 1 tsp of dried basil.
33. It's 1 tsp of dried chives.
34. You need 1 tsp of dried chives.
35. Prepare 1/2 tsp of each: onion powder, garlic powder.
36. It's 1/2 tsp of each: onion powder, garlic powder.
37. Prepare 1/2 tsp of each: salt, pepper, sugar.
38. Prepare 1/2 tsp of each: salt, pepper, sugar.

Spring Pasta Salad with Asparagus, Morels & Lemon Parsley Dressing. The salad whips up quickly and easily — perfect for your next gathering or weekday lunches. Keep it vegan or dust with Pecorino, and of course you can substitute gluten-free pasta. This Creamy Parmesan Salad Dressing is super easy to make.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve..
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..

Made with parmesan, lemon, peppercorn, and garlic; this salad dressing is absolutely delicious! *This post contains affiliate links. If you read my Homemade Chunky Blue Cheese Salad Dressing post, you know that I have this thing. This Creamy Bacon Pea Salad mixes that bag of peas with bacon bits, shredded cheese, and a creamy, tangy dressing that will wake those sleeping taste buds right up. This salad takes just a few minutes to whip up…but it's best to let it chill for a good hour before serving it to give all the flavors a. A nice twist on asparagus and pasta salad.