Recipe: Appetizing Garden Chickpea Salad

Garden Chickpea Salad.

You can cook Garden Chickpea Salad using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Garden Chickpea Salad

1. It's Half of teaspoon cumin seed.
2. Prepare of Quarter cup chopped tomato.
3. You need of Quarter cup lemon juice.
4. Prepare of Quarter cup olive oil.
5. Prepare 1 of garlic clove minced.
6. It's Half of teaspoon salt.
7. It's of Quarter teaspoon cayenne pepper.
8. It's of Three-quarter cup canned chickpeas rinsed and drained.
9. You need 1 of medium carrot Julienned.
10. It's 1 of small zucchini Julienned.
11. It's 2 of green onions thinly sliced.
12. You need Half of cup coarsely chopped fresh parsley.
13. It's of Quarter cup thinly sliced radishes.
14. You need of Quarter cup crumbled feta cheese.
15. It's 3 tablespoons of chopped walnuts.
16. Prepare of We cubs spring mix salad greens.

Garden Chickpea Salad step by step

1. For dressing in a dry small skillet toast cumin seeds over medium heat until Aromatic, stirring frequently. Transfer to a small bowl. Stir in the tomato, Lemon juice, oil, garlic, salt and cayenne pepper..
2. In a bowl, combine the chickpeas, carrots, zucchini, sliced green onions, parsley, radishes, cheese and walnuts. Stir in 1/3 cup dressing..
3. To serve, divide salad greens between two plates; top with the chickpea mixture. Drizzle with remaining dressing..