Vegan hash browns. Crispy homemade vegan hash browns with only a few ingredients! These potato pancakes are also known as Latkes or Rösti (Rosti) in other countries. Hash browns are a popular American breakfast.

For example, I had a salad with avocado, tomatoes, some toasted sunflower. This is the amazing hash brown casserole that ended up happening in my kitchen! Everyone-and I do mean EVERYONE-absolutely loved this vegan potato casserole. You can have Vegan hash browns using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegan hash browns

It's 4 cups of frozen shredded potatoes.
You need 1/2 of medium onion, chopped.
Prepare 1 cup of diced tomatoes.
Prepare 1 tbs of minced garlic.
You need 2 handfuls of fresh spinach.
It's 1 cup of chopped mushrooms.
Prepare 2 tbs of olive oil.
It's to taste of Salt, pepper.
You need of Avocado and salsa for garnish.

I was actually shocked at the. This is a super quick and easy recipe for vegan hash browns - no eggs, no dairy and no oil 🙂. These taste great and are a fantastic healthy potato snack that tastes like it should be bad! lol. The Best Vegan Hash Browns Recipes on Yummly

Vegan hash browns step by step

In a skillet, heat olive oil at medium heat. Add frozen potatoes and onion. Sauté 2-3 minutes..
Add all other chopped vegetables and seasoning. Sauté about 5 additional minutes. Add spinach at the very end and remove from heat. Spinach will wilt into the hash mixture..
Serve immediately and garnish with chopped avocado and salsa, or your favorite garnish..

Hash Brown-crusted Vegan Fritatta, Hash Browns With Veggies, Vegan Asparagus & Mushroom Quiche With Hash Brown Crust. Looking for a new recipe for breakfast or lunch? Why not try this delicious vegan hash browns? They're quick, easy and extremely delicious! Vegan hash browns recipe (which also conveniently doubles as a vegan latkes recipe).