Easiest Way to Make Tasty Beetroot Hummus Crostini

Delicious, fresh and tasty.

Beetroot Hummus Crostini. Quick and easy beetroot hummus recipe. A delicious dip or spread for an appetizer or on sandwiches. Ever since I discovered this beetroot hummus recipe, it has been my favorite appetizer.

Beetroot Hummus Crostini Beetroot Hummus. this link is to an external site that may or may not meet accessibility guidelines. Isn't the colour of this hummus amazing?! The roasted beets add a sweet earthiness to the hummus. You can have Beetroot Hummus Crostini using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beetroot Hummus Crostini

  1. You need 200 grams of soaked chickpeas.
  2. Prepare 1 of boiled and peeled beetroot.
  3. It's 2 tablespoons of olive oil.
  4. You need to taste of Salt.
  5. It's 1 of lemon juice.
  6. Prepare some of ciabatta bread slices.
  7. Prepare For of toppings(optional):.
  8. Prepare As needed of Pomegranate seeds.
  9. It's As needed of Pumpkin seeds.
  10. It's As needed of Greek yogurt.

It's not an over powering beet flavour, just. This vibrant and nutritious beetroot hummus is for great for dipping, or use as a filling for these vegan sandwiches. The crostini food group… How familiar are you with it? A fresh and tasty spread or sauce shmeared on top of crusty bread with flavor-blasted toppings to finish the whole experience with a swift kick to the.

Beetroot Hummus Crostini step by step

  1. In a blender, add overnight soaked chickpeas(ensure that they are soft and if not, then boil in hot water for 10-15 mins), salt, boiled beetroot, olive oil and lemon juice. Blitz together till fine..
  2. Beetroot hummus is ready. Keep it aside..
  3. Cut slices of ciabatta bread or any bread and slather some butter on top..
  4. Toast the slices of ciabatta in oven, till golden and crisp. Let the toasts cool down for 5 mins..
  5. Slather the beetroot hummus over the toasts. Garnish with your favorite toppings and serve..

In beetroot hummus recipe , we have combined chickpeas with beetroot, almonds, curd, garlic and other ingredients to make a dip that feels rich, has a vibrant colour and dynamic taste too. Healthy Recipes: Light Meals, Sides and Entrees. This beet hummus recipe is very simple and easy to make if you have roasted beetroots already. Roasting beetroot is the only time consuming prep, which I recommend you to do ahead and keep. Beetroot hummus is a healthy, zingy hummous with a hint of horseradish.