Tuscany Bruschetta.
You can cook Tuscany Bruschetta using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tuscany Bruschetta
- Prepare Slices of Baguette.
- You need 1 of large Tomato (De-seeded & Diced)/ 12 Cherry Tomatoes cut in 4s.
- Prepare 2 tbsp of extra virgin olive oil.
- Prepare 1/3 tsp of pepper powder.
- Prepare to taste of Salt.
- Prepare 1/2 cup of crumbled Feta cheese or any salty cheese of your choice.
- It's 1 clove of garlic minced.
- It's 2 tbsp of butter.
- It's 3 tbsp of parsley.
Tuscany Bruschetta step by step
- Take the bread slices and spread butter lightly on them..
- In a reheated oven bake the slices for 5 minutes..
- Meanwhile in a bowl take chopped tomatoes, add in minced garlic, salt, parsley, pepper and olive oil and mix thoroughly. Let it marinate till the bread bakes..
- Add in your feta cheese to the mixture, mix and spoon out the mixture on the baked bread slices. Serve immediately..
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