Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Bruschetta is one of those foods that's impossible to eat elegantly.
Make our crunchy Italian-style bruschetta for an easy starter.
A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread.
It's the fancy way of saying, "put it on toast".
You can cook Bruschetta using 8 ingredients and 1 steps. Here is how you cook it.
Ingredients of Bruschetta
- Prepare 4 of tomatoes.
- It's 3 of garlic cloves.
- Prepare of Salt pepper.
- Prepare of Celery salt.
- It's of Garlic salt.
- Prepare 3 tbs of olive oil.
- It's 1 tbs of Italian dressing (not necessary).
- You need to taste of Fresh basil chopped.
Find trusted bruschetta recipes on Allrecipes.com! Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes.
Bruschetta instructions
- Chop tomatoes mince garlic combine in bowl with seasonings let sit bout 10 minutes add basil serve on ur choice bread.
Bruschetta Recipe: Bruschetta is a fresh, simple and delicious Italian appetizer that can be In its simplest Italian form, bruschetta requires that bread be toasted over real coals, then rubbed down. Should Bruschetta be Served Warm or Cold? What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto. Italian Herb Bruschetta Chicken is a low carb alternative to a traditional Bruschetta! Transform ordinary chicken into a delicious, flavourful meal!
