Recipe: Perfect Bruschetta of mushrooms & garlic

Delicious, fresh and tasty.

Bruschetta of mushrooms & garlic. Mushrooms and thyme are a match made in heaven. With the addition of a drizzle of balsamic, this is an irresistible combination to. Mushroom—button, portobello and shiitake—plus a lovely blend of herbs make a hearty, flavorful topping for bruschetta.—Amy Chase, Vanderhoof, British Columbia.

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Ingredients of Bruschetta of mushrooms & garlic

  1. Prepare 1 slice of crusty rustic bread crouton rubbed with garlic.
  2. You need 1 dash of Balsamic dressing.
  3. You need 1 dash of basil oil.
  4. You need 1 bunch of of rocket salad dressed with virgin olive oil.
  5. You need 3 each of sun blushed tomato pieces.
  6. You need 3 medium of flat top mushrooms.

Husband-and-wife duo Gabrielle Corcos and Debi Mazar share dishes, like this warm bruschetta, in Super Tuscan. Mushroom Bruschetta: Toasted french bread, topped with sauteed mushrooms. At one point in my life my main meal consisted of a bowl of mushrooms with some honey-mustard dressing. This appetizer is super simple and tasty.

Bruschetta of mushrooms & garlic step by step

  1. Toast bread lightly in pizza oven until golden..
  2. Pre cook mushrooms in a little garlic oil, top bread crouton.
  3. Warm through & serve pin dressed plate with oils, dressings & sun blushed tomato..
  4. Garnish & serve as per photo.

Cook the mushrooms while you prepare the toasted bread, and you'll be serving these up. Buy the ingredients for our Garlic mushroom bruschetta with pesto recipe from Tesco today. This ridiculously simple to make Mixed Mushroom Bruschetta, flavoured with a hint of port, is perfect for a little Australia Day entertaining or any other celebration. Full of health benefits you probably. Learn how to make a Mushroom Ricotta Bruschetta recipe!