Recipe: Appetizing Beef Tapa

Beef Tapa.

You can cook Beef Tapa using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef Tapa

1. You need 3 1/2 tbsp of vinegar.
2. It's 1 tbsp of salt.
3. You need 7 tbsp of white/brown sugar.
4. It's 1 tsp of ground blackpeper.
5. You need 1 head of garlic, minced.
6. You need 1 of cooking oil for frying.
7. You need 1/2 cup of soy sauce.
8. Prepare 1 lb of beef sirloin/ thin sliced.

Beef Tapa instructions

1. Combine in a container all ingredients. Stir well..
2. After mixing all the ingredients, place the beef meat in a container or ziplock bag..
3. Cover and refrigerate the marinade for a minimum of 12 hours or overnight..
4. Fry until brown..
5. Serve with sunny side eggs and plain rice or garlic fried rice..
6. Enjoy..