Recipe: Tasty Deviled Egg Salad

Delicious, fresh and tasty.

Deviled Egg Salad. Deviled eggs on their own are great, but turning them into a salad brings the flavors of paprika, hot sauce, onions, and salt and pepper together for a. Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich. Deviled Egg Salad is a fun twist on traditional egg salad!

Deviled Egg Salad Easter's coming, and with it one of the kids' favorite holiday treats. 'Deviled' Egg Salad. Who doesn't love deviled hard-boiled eggs? They are like the ultimate appetizer and often make everyone happy. You can cook Deviled Egg Salad using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Deviled Egg Salad

  1. It's 6 of hard boiled eggs.
  2. Prepare 1/3 cup of mayonnaise.
  3. It's 2 tbs of sweet relish.
  4. You need 2 tsp of dijon mustard.
  5. Prepare to taste of salt and pepper.

Deviled eggs and potato salad have pretty much the same ingredients. This egg salad tastes like a classic version of deviled eggs—only it's easier to make and travels well. You can either serve the egg salad on toasts topped with chives and paprika, as pictured above and. Transform deviled eggs into a tasty spread for toasts and sandwiches.

Deviled Egg Salad step by step

  1. Peel and halve hard boiled eggs. Place yolks in a medium bowl. Roughly chop whites, set aside..
  2. Use a fork to mash yolks to a fine crumble. Add mayonnaise, dijon, and sweet relish. Blend together until mixture is mostly smooth..
  3. Add chopped whites. Gently stir to incorporate. Taste. Add salt and pepper if desired. Cover. Refrigerate at least 1 hour before serving. Enjoy!.

It has the same creamy tang Cut the toasted bread into triangles and top with the deviled egg salad. Add a sprinkle of paprika and. This Deviled Egg Potato Salad combines two classic recipes for one ultimate side dish. This easy potato salad has all the flavor of deviled eggs in a hearty side dish that is perfect for potlucks or. Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other Deviled eggs win as a healthy snacks or appetizer.