Recipe: Tasty Cheesy steak and mushroom Quesadilla

Delicious, fresh and tasty.

Cheesy steak and mushroom Quesadilla. Crispy, cheesy quesadillas come together in just minutes! To make these a more complete meal, we add mushrooms to the mix. Steak and mushroom quesadillas recipe: Slices of steak in tortillas with mushrooms, cheese and other good things.

Cheesy steak and mushroom Quesadilla The Best Cheese Steak Quesadilla Recipes on Yummly Quesadillas are one of those foods that are so easy to make, yet so easy to get wrong. Philly Cheese Steak Quesadillas are filled with melted provolone cheese, tender crisp onions and peppers, fresh mushrooms, and seared steak slices. You can cook Cheesy steak and mushroom Quesadilla using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cheesy steak and mushroom Quesadilla

  1. It's 1/4 cup of left over steak.
  2. It's 1/4 cup of sauté mushrooms and onions.
  3. You need 2 of soft tortillas.
  4. It's 1 cup of Any cheese of your choice.
  5. It's 1 of cheese sauce I make home made.
  6. Prepare 1 of taco sauce.

If you love a Philly Cheese Steak sandwich, you will love these quesadillas. They are perfect for game day! Crisp and cheesy, these Mexican-style snacks from field editor Jeri Dobrowski of Beach, North Dakota are fun and flavorful. In a large skillet, saute mushrooms and jalapenos in olive oil until tender and liquid is nearly evaporated.

Cheesy steak and mushroom Quesadilla step by step

  1. In a skillet on medium heat put a tortilla down and let it brown for a little bit. Add half of cheese let melt..
  2. Add meat and mushrooms. Add cheese on top of meat. Add cheese sauce and taco sauce. Top other tortilla and flip over and let other side turn brown. Take out of pan and cut in half and then in thirds. Top with taco sauce on top. It's so good. Enjoy..

Interested to know about Chi Chi's Steak and Mushroom Quesadillas' SECRET RECIPE? We can help you, as we have found its SECRET RECIPE! All the copyrights to the song belong to the respective. Cheese and Mushroom Quesadillas: Quesadillas de Queso y Hongos. Forming and griddle-baking the quesadillas: Heat a well-seasoned or nonstick griddle or heavy skillet over medium heat.